My Girlfriend and I will be travelling in Spain in May and June predominantly in the North, with a car. Our focus is mainly the food and will go to great length to find those true 'foodie' moments. Not so much interested in avant-garde cuisine, more on eating good traditional Spanish food. We've done alot of travelling in Portugal with the best food experiences happening outside tourist areas and in the small villages instead. Im not looking for anything specific really - just wondering what I shouldn't miss - perhaps - small coastal villages with great seafood, wine cellars, cheese farms, markets, where to find great ham, and other truly memorable food experiences in Spain. And please don't limit your answers to Northern Spain... we are playing things by ear and are willing to go all over.
Thanks for your help.