Just wanted to let you know I stopped by Nook on Friday night and found a few new items on the menu to rave about!
I had the pork chop - a very large chop, pan fried with a herb crust then oven roasted! Delicious.
The also had a new trout dish which sounded fantastic and I will certainly try next time. The man seated next to me gave it the thumbs up!
Lastly, they now offfer 4 deserts (only used to be 2) so we went with the brownie cup - a moist little cup of brownie cake served with a cup of vanilla ice cream and a drizzle of an absolutely yummy rapsberry sauce (of which I will want more of next tiem!) The other new desert was a dish of fried plantains.
So go, and enjoy the new items!
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