If you only have room for one "fancy" meal in Chicago on a Sunday night in October, what do you recommend? On my last visit in May, I went to Blackbird and Alinea. My pocketbook can't handle Alinea twice in year -- maybe twice in a decade. Blackbird was superb, but I'd like to try something new.
Can I go wrong with Spring?
I'll be staying in the Theatre District.