Restaurants & Bars

Outer Boroughs

Last night at Nana

Share:

Restaurants & Bars

Last night at Nana

Kerry | Aug 27, 2003 10:56 AM

...was a mixed experience. Although a grilled sea bass was smothered with sickly-sweet barbecue sauce and was more bones than flesh, the special "crazy tuna" roll was really good...this bizarre but very tasty maki was served with miso mustard, had raw tuna inside and was topped with spicy tuna tartare and tempura flakes.

Want to stay up to date with this post?

Recommended From Chowhound