Yes? Hi! We have been hearing more and more about the Prosciutto coming from the Niagara (you know the Niagara Falls).
We are wanting to know if the quality is the goodness or it is the just the excitement to make the ontario food better looking than it is.
Maybe you can tell if we should try it or not. Vashi said to try it anyway and be the judge (then parm (parminder) said Vashi is like the the judge Judy) but I said I dont know.
What are your thoughts on the new Prosciutto from the Niagara (Falls).
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