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N.C. barbeque sauce

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N.C. barbeque sauce

toni | Dec 13, 2000 01:42 PM

On a recent trip to North Carolina I fell madly in love with their particular style of barbecue...sharp, very vinegary, usually on 'pulled' style pork. Does anyone know of a good commercial N.C. style barbecue sauce?I'm asking this per general topics, because I need to know about something I could buy here in the Midwest, not just a locally-available product. The grocery store has a dizzying array of sauces, but nothing that seems to fit the bill. Failing that, how about a recipe?

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