No need to drive out to a gas station in Elkridge, Md., or a strip mall in Perry Hall, Md., to sample the sought-after tacos from R&R Taqueria. The taco shop's chef and owner Rodrigo Albarran will oversee the menu at Dupont Circle's new Mexican restaurant, Mission, which officially opens tomorrow.
"I was ready to make another move," Albarran says. "I want to get my name out differently so people will know all the things I'm capable of doing."
The restaurant is owned by Reed Landry and Fritz Brogan, who also operate George and Mason Inn in Georgetown. Landry was at a dinner party when a friend told him he had to try R&R. When he and Brogan finally did, "it was just too good to be true," Brogan says. "And so we started talking to him."
Like Albarran, the owners are also trying to expand their repertoire with Mission. "Reed and I have really wanted to move away from doing the heavy-volume alcohol and doing more food. We thought that Mexican food comes hand and hand because when people eat Mexican food they have some margaritas, they have some tequila," Brogan says. The bar at Mission serves nearly 50 types of tequilas and mezcals, several margaritas and cocktails, and eight beers on tap, including a few Mexican varieties, Atlas Brew Works' District Commons, and Shiner.
Menu looks good hopefully it keeps the R&R flavor profiles
Updated 7 months ago | 4
Updated 1 year ago | 1
Updated 2 years ago | 6
Updated 2 years ago | 0
Updated 5 months ago | 16