Home Cooking

Last minute question--how would you season duck breast with sauternes sauce?

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Last minute question--how would you season duck breast with sauternes sauce?

bte576 | Feb 15, 2013 08:07 AM

I am planning to make duck breasts tonight and happen to have an inexpensive bottle of sauternes that I am sure will be better for cooking than drinking. Think this might be a good opportunity to use it.

Wondering if any particular herbs or spices would compliment the sauternes?

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