Chowhound Presents: Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia | Ask Your Questions Now ›

Beer, Cider, & Sake

Micro On Campus

Share:

Beer, Cider, & Sake 8

Micro On Campus

Chinon00 | Aug 11, 2007 07:03 PM

I was just drinking a 750ml of Wailing Wench brewed by Middle Ages Brewing Company from Syracuse, New York (home of the Orangemen!) I recall from my college days in Philadelphia (during the infancy micro [circa 1990]) that most kids drank macro but that a select few (of us) were also drinking things like Dock Street Amber, Boston Lager, and some imports such as Franziskaner Weissbier and Samuel Smith's Taddy Porter.
With so many micros coming to prominence during the 1990s, could a few from the collegiate community PLEASE tell me whether a few college "keggers" include an occassional micro?

Curious,

Chinon00

Want to stay up to date with this post?

Feedback