Restaurants & Bars

Southern New England

Mezze is a loser- HELP!


Restaurants & Bars Southern New England

Mezze is a loser- HELP!

citygirl | | Feb 14, 2010 04:18 PM

Tonight my family and I dined at Mezze with high hopes for a fine meal. Instead, we were greeted by a snotty, cold waitress who acted like we were too embarrassing for her to wait on us. The bread arrived and it was a sourdough -ish version of a plain white focaccia which was heavily salted to the point that we almost had to spit it out... it certainly kept us drinking lots of bottled water. Then we all ordered their basic green salad ($*) which we were told would be a mild vinaigreete. The dressing was so mild in fact that it tasted like heavily salted olive oil with no herbs or spices of any kind. no one could eat it since it was so very plain. I ordered the house pate which was adequate at best. Then, my daughter had the gourmet mac and cheese with breadcrumbs which was pretty tasteless as well except for heavy salt. My son had a parparadelle bolognese which was ok, and my husband had the halibut which was bland as well. I ordered the Ribbollita which was deconstructed and heavily salted as well. Overall, a very expensive and disappointing meal. Does anyone have any good recommendations in Pittsfield or Williamstown?

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