Have been asked to a business dinner at Melisse tomorrow night. My sense from previous chowhound postings is that it is a decent and perhaps unsurprising basic French place. Are there any stand-out things on the menu? Anything to avoid?
Note: I am not the one organizing this dinner and the choice of venue is not up for negotiation. So I don't want the "don't go there at all" sort of recommendation but if there is anything that might make the dinner particularly good, that's what I'd like to know.