Shopping for beef and fish for a dinner party, I stopped at McCall's (mainly due to proximity). Am I missing something here? All of the fish was $30-35/LB... most of the beef was at least $27/lb and higher, also.
I should say that the quality was certainly there, though the beef did release tons of juice onto the plate, even after a 10min rest.
I usually shop for beef at Lindy and Grundy or Whole Foods, and at Fish King in Glendale for fish, so I think I'm used to premium prices, but the prices at McCall's really shocked me!
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