I will be staying at a fine hotel in Beverly Hills in several weeks and the concierge recommended these two options for high-end steak and upscale "old world"
Italian. I have read up on both places and they seem to be good options (fun atmosphere, great food, potential star spotting). I considered others in these categories: steak (Morton's Ruth's Chris, Cut, The Palm) Italian (Dan Tana's, Madeo).
Please advise if there are better options in the Beverly Hills area that should be considered........
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