Went last night for the first time. Very nice small space, tucked away off of Centre Street. Food was very good and an excellent value. My wife got the Sauteed shrimp with linguini in a plum tomato sauce for the bargain price of $12 ($16 if you arrive after 6:30 as they have several $12 specials between 5-6:30); this dish was very tasty. I opted for the Seared Scallops with Mushroom Ravioi and grilled portebellos in a lobster porcini broth with truffle oil. Honestly, I could detect neither lobster, porcini or truffle oil in the broth but the 6 fairly large scallops were nevertheless excellent, still a very satisfying dish. I highly recommend this restaurant.