Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition | Ask Your Questions Now ›

Home Cooking

Marinade: Your thoughts, please

Share:

Home Cooking 6

Marinade: Your thoughts, please

mucho gordo | Apr 27, 2013 11:37 AM

Mrs G found a recipe for Chinese chicken wings using ginger, soy sauce, dry mustard and brown sugar. Can those same ingredients be used to marinate a beef roast?

Want to stay up to date with this post?

Feedback