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Italian Cookbook of the Month Cookbooks

March 2014 Cookbook of the Month- Stir: Mixing it Up in the Italian Tradition by Barbara Lynch

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March 2014 Cookbook of the Month- Stir: Mixing it Up in the Italian Tradition by Barbara Lynch

BigSal | Feb 19, 2014 05:04 PM

Stir: Mixing it Up in the Italian Tradition by Barbara Lynch won the voting round handily, earning its spot as March’s Cookbook of the Month.

On March 1st delys77 will post individual threads for reporting your experiences from this book. In the meantime, you can use this announcement thread for general discussion about the book.

The voting thread that got us here:
http://chowhound.chow.com/topics/964361

The nomination thread is here:
http://chowhound.chow.com/topics/963192

A general explanation of Cookbook of the Month, and a list of past books:
http://www.chow.com/cookbook_of_the_m...

For those that don’t have the book, join in on the fun by trying some of the online recipes available.

Orecchiette with Cauliflower, Anchovies and Pistachios http://www.foodandwine.com/recipes/or...

Spicy Tomato Soup http://www.tastebook.com/recipes/2077...

Poulet au pan http://www.today.com/id/34043133#.Uvw...

Roasted winter squash with maple syrup and sage cream http://www.today.com/id/34043133#.Uvw...

Lamb with gorgonzola fondue http://bostonchefs.com/recipe/lamb-go...

Simple tomato sauce http://darbyoshea.wordpress.com/2010/...

Slow roasted beef tenderloin with thyme http://jetsettimes.com/2012/12/10/bar...

Red wine sauce http://jetsettimes.com/2012/12/10/bar...

Roasted fennel and green beans http://www.amazon.com/gp/feature.html...

Butcher shop Bolognese http://www.amazon.com/gp/feature.html...

Creamy vanilla bread pudding http://www.amazon.com/gp/feature.html...

Spiced walnuts http://hereandnow.wbur.org/2010/11/23...

Fresh fig sauce http://hereandnow.wbur.org/2010/11/23...

Creamy caramel sauce http://hereandnow.wbur.org/2010/11/23...

Chantilly cream http://hereandnow.wbur.org/2010/11/23...

Pearl onions au gratin http://hereandnow.wbur.org/2010/11/23...

Pommes puree http://hereandnow.wbur.org/2010/11/23...

Truffled gnocchi with peas and mushrooms http://www.npr.org/templates/story/st...
Gnocchi http://candidsbyjo.com/2013/01/04/bar...

Ricotta Gnudi http://thehungrycrafter.com/2011/03/1...

Odd fellow marinara sauce
http://thehungrycrafter.com/2011/03/1...

Trenette with pesto and haricots verts http://www.foodandwine.com/recipes/tr...

Pork Chops with Caramelized Apples, Celery & Spiced Walnuts http://www.dartagnan.com/Pork-Chops-w...
Celery-Spiced-Walnuts/Recipe_Pork_Chops_Barbara,default,pg.html

Prune-Stuffed Gnocchi with Foie Gras Butter Sauce
http://www.tastingtable.com/entry_det...

Lemon aioli lobster rolls http://www.athoughtforfood.net/recipe...

Chicken Meatball Lasagnettes http://www.thepeche.com/home/2010/5/4...

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