Home Cooking

I'm making duck stock.

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Home Cooking

I'm making duck stock.

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escondido123 | | Apr 29, 2013 06:20 PM

Stopped at a Chinese market yesterday and got a whole duck. Rendering the fat, planning on confit for the meat, and making duck stock. I assume it will make a wonderful soup. Any recipes you favor...noddles would be a great ingredient.

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