This restaurant serving "Yunnan-inspired modern Chinese cooking"...
...had its soft opening this past Friday. A friend and I had dinner Saturday. The two crossing-the-bridge noodle options were unavailable, as were a couple of other menu items we would have liked to try. I won't go into the pluses and minuses of specific dishes, not from Lotus Blue's second day open to the public; this is more a heads-up. N.B.: Our check was discounted 10 percent for "friends and family," though we're neither. Presumably this will apply throughout the soft-opening period, however long that might be.
110 Reade St, New York, NY 10013