Chowhound Presents: Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School | Ask Your Questions Now ›

Home Cooking

Garlic

what to do with lots of garlic?

Share:

Home Cooking 42

what to do with lots of garlic?

dee dee | Aug 14, 2007 06:27 AM

we have a lot of fresh garlic from our csa...what can we do with it to keep it?...it is getting ripe...can it be saved?...dried?...cooked and saved?...if so, how?...thanks

Want to stay up to date with this post?

Feedback