Dining in London, or “An Arizona Yank in Chef Ramsey’s Court.”
Though our recent trip to London was a bit short, time-wise, it was anything but short, food-wise. We arrived and stopped in at a favorite, Le Boudin Blanc, Shepard’s Market, http://www.boudinblanc.co.uk/, because we enjoy it, and because our flat is just around the corner on Curzon St. It did not disappoint, but the three highlights were yet to come. I had booked Gordon Ramsey’s at Claridge’s, http://www.claridges.co.uk/restaurant..., and L’Atelier de Joël Robuchon, http://www.joel-robuchon.com/. Sandwiched in between, we did George (a private club in Mayfair), as guests of a gracious donor. Because it is not publicly accessible, I will not do a review, except to say that the food and service were top-notch, although the spaces were a little cramped. Still, a wonderful experience.
I'm going to add each review as a "reply," to this message to keep the initial length down and let people read only what they are interested in. This has worked very well for other lengthy reviews with multiple restaurants on other boards.