My wife and I will be spending the first part of December in London, for the first time. While we're no stranger to fine cuisine we're a) coming from a gourmet heaven (Los Angeles) and b) will be on a limited budget. So we're looking for local ingredients and cuisines, not at the highest end. Good pub food perhaps. Or, if not chicken tikka the way it's done over there, the way it's been interpreted in London and taken into the national cuisine. Also: I'm curious to know if anyone has anything to say about traditional and/or interesting kosher restaurants, either milk or meat. And thanks.