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Ontario (inc. Toronto) Milk Cheese

Local home cheese makers? ? about milk...

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Local home cheese makers? ? about milk...

Jay3fer | Feb 7, 2012 12:24 AM

Wondering which milk in the GTA you've had best results with for making cheese. I tried 4L bags with very mixed results, but not sure whether it's because I'm a novice. I am steering clear of Pur Filtre or anything else that seems highly processed, but also don't want to spend a fortune for organic every single time.

Any pointers?

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