Chowhound Presents: Table Talk with Chef Zachary Golper of Bien Cuit | Answers Are In! ›

Restaurants & Bars

Lobster Trap (Asheville) anyone else been lately?

Share:

More from Restaurants & Bars

Restaurants & Bars

Lobster Trap (Asheville) anyone else been lately?

l
leahinsc | | Nov 22, 2006 02:32 PM

We were there recently and I was surprised/disappointed to see that they are now charging for their bread. It is an ok French baguette but $1.50??? I had a tomato based soup w/ seafood and had to spit out some of the crab/shrimp that tasted bad. I sent back a side dish (pumpkin) that was tasteless but my husband enjoyed his shrimp gumbo. Lots of wait staff and good service and some interesting new menu options. Maybe I just picked the wrong items.

Feedback