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Liven up Chicken Salad

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Liven up Chicken Salad

MGZ | Mar 1, 2013 08:12 AM

So assuming that we're gonna do a basic chicken-mayo-onion-celery base, what do you add to make it better, spicier, more interesting? I like tarragon, thyme, chiles, mustard, chopped pickles and/or hot sauce - I've even added curry powder or tumeric. But roasting a chicken a week, I am looking for other ideas.

Any help - soon?

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