I have a little lime tree (18" tall) on my balcony that produces about 7, big, delicious limes a year. The limes are now ripe and ready to pick. Because I can really only make a couple of dishes a year with my fresh limes, I was looking for some suggestions.
What's a nice entree that would really showcase the flavor of limes? Desserts are fine too, but I don't have much of a sweet tooth.