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Pork Pork Tenderloin Leftovers

What to do with leftover pork tenderloin

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What to do with leftover pork tenderloin

danhole | Aug 28, 2007 12:55 PM

I bought a pre-seasoned onion-garlic pork roast, that was pretty small, but it was more than the two of us could eat, so now I have 50% leftover and don't know what to do with it. Now, you have to take into account that my DH is a super duper picky eater, so no casserole type things, and absolutely, positive no vegetables. I would just re-heat it, but that would be boring unless I can do something special. Any suggestions would be appreciated.

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