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What Should I Do with Leftover Kimchi "Juice?" [moved from General Topics]

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What Should I Do with Leftover Kimchi "Juice?" [moved from General Topics]

Dave Feldman | May 10, 2002 03:11 AM

I've almost polished off a huge half-gallon jar of kimchi. It would be a shame to toss the liquid that is left, yet pouring it over rice seemss too boring for words.

How would you use the leftover brine in the service of good chow?

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