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Restaurants & Bars Minneapolis-St. Paul

Left-Handed Cook

j
JimGrinsfelder | | Oct 5, 2012 03:06 PM

After reading Dara M's report on it, I had to have lunch at Left-handed Cook in Midtown Global Market.

The food was very good. Tasted their brussel sprouts (Muscles from Brussels), a rice bowl and a crab sandwich on the Salty Tart milk bun that Sonora Grill uses. I want to go back and try some more stuff from their menu.

There are now three top-notch stalls in MGM, Sonora Grill, Salty Tart and Left-handed cook.

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