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Large number of large scallops?

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Large number of large scallops?

Bada Bing | Jun 6, 2014 02:52 PM

I'm defrosting a package of frozen, large "dry" sea scallops. Maybe 8 or 10. It occurs to me that I have not cooked that many at once before. I have tended to sear and sometimes oven-finish them in smaller quantity as a protein aside for risotto or the like.

Any recipes that make good use of a large number of scallops? Maybe a soup? Anything Thai or Indian?

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