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Outer Boroughs Brooklyn

Lardo Bread - Caputo's Brooklyn

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Lardo Bread - Caputo's Brooklyn

chowgal | Apr 7, 2006 11:48 AM

Went in last night to get one of their excellent fennel seed and golden raisin rolls and spied the lard bread (smallish loaf studded with chunks of a salami-ish meat; I always thought it was prosciutto but these were chunks) It's so good, had to give it props today. I put in in the oven - right on the rack - for only 10 mins and it was amazing.

OK, shame spiral time, i ate the whole loaf.

And the fennel roll.

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