I spent awhile searching for striperguy's big long thread on best baked goods/sweets to no avail, so i'm posting this instead.
It's been many yrs since I've seen an unknown- to- me French baked good, so it was exciting today to see this listed on the brunch menu at the newly renovated and expanded Five Corners Kitchen in Marblehead. It's a Breton specialty. We actually forgot to order it today but we'll get it next time. Has anyone seen it elsewhere in New England?
*Note the description on the fivecorners website- pretty funny!: