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Washington DC & Baltimore

komi - regular menu or tasting?

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komi - regular menu or tasting?

amyreneet | Oct 4, 2006 01:59 AM

i STILL have not eaten at komi (this befuddles me too), but when i finally called to make a reservation, they told me they only do $67 tasting menus on the weekend. While i am willing to shell out money for a really great meal, with wine, that meal would be at least $100, and that's a price i'd like to reserve for special occasions. On the other hand, if i'm going to spend $75 with wine going there on a weekday, i think it'd be more worth it to just eating brown rice for the next 2 weeks ;) i can't find prices on komi's a la carte menu, so i have no idea how much i'd pay on a weeknight.

has anyone eaten from both their regular and tasting menus that has an opinion on whether i can get a great meal on a weekday or if i should just shell out for a weekend tasting menu?

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