This is hands down my favorite dim sum place. However, they have instituted a one dollar per person tea and sauce charge. They tried to charge us this amount even though no one at our table had tea. When we objected the manager said the charge was for the chili sauce, red vinegar and said other Chinese restaurants have this charge. We strenuously objected and so he waived the charge this time (not sure what will happen in future visits)
I have seen a tea charge at other places and I understand that but a condiment charge for chili sauce/mustard and red vinegar? This seems wrong.