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Sausage

Help me make some killer sausage and peppers, please?

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Home Cooking Sausage

Help me make some killer sausage and peppers, please?

Den | | Mar 3, 2007 01:52 PM

I'm from and live in Philly. A dish (I think) as popular as cheesteaks, roast pork and soft pretzels is sausage and peppers, slices of Italian sausage with red and green peppers and onion fried up in olive oil. I'm curious whether any one makes this kind of dish and the spices they use?

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