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Restaurants & Bars Austin


sqwertz | | Aug 1, 2012 07:34 AM

Who makes and/or sells a decent kielbasa? The kind that's good for grilling up until it starts to get crispy black spots and develops little geysers of hot, delicious, red grease.

It is not Hillshire Farms nor Earl Campbell. And it does not contain any animals except for cows and pigs.


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