At lunch today I noticed that they had a special -- spicy sesame ramen with ground pork. It sounded delicious but since that was my first visit to Kahoo, I figured I'd try the shoyu first. Would love to hear feedback about the special, though!
On a side note, the shoyu ramen was great, and the side of spicy fried kaarage was also tasty, even though the spice came from the sauce and mound of white onions / scallions on top instead of being part of the batter. It was interesting that when I first arrived at noontime, I was informed that they only had the shoyu and shio ramen available of the entire menu, but after waiting for a friend for 15 minutes and then finally sitting down, I was told that the full menu was finally available.