T-Rex has almost perfected its $10 Fatted Calf pedigreed dog ... a slight nit about the too solid bun.
Plump as a ballpark Polish sausage, the weiner is a large, smokey, juicy, meaty frank with the most snap of any Bay Area dog.
It comes with lovely red relish, mustard, house-made pickle slices, slaw and thick BBQ house-made chips full of smokey, spicy tingle and background notes of garlic.
National Hot Dog Month
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