General Discussion

the joy of cooking....raccoon!

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the joy of cooking....raccoon!

alkapal | | Jan 14, 2009 04:07 AM

yes, the (really) other dark meat is having a renaissance, of sorts. the first edition of the cookbook "joy of cooking" had recipes for raccoon. http://www.mcclatchydc.com/251/story/...

what happened to make this ring-tailed critter abandon the american table for the woods, and cute cartoons? http://www.cartoonstock.com/directory...
http://www.offthemark.com/search-resu...

now, you don't have to worry so much. raccoon is back .......on the table, in the crockpot, on the grill!

will you be on the raccoon-wagon?

and ... is possum hiding for any good reason? there are plenty of other "dark meats", right?
(aka: will "possum" be the new "raccoon"?)

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