General Discussion

the joy of cooking....raccoon!


General Discussion 38

the joy of cooking....raccoon!

alkapal | Jan 14, 2009 04:07 AM

yes, the (really) other dark meat is having a renaissance, of sorts. the first edition of the cookbook "joy of cooking" had recipes for raccoon.

what happened to make this ring-tailed critter abandon the american table for the woods, and cute cartoons?

now, you don't have to worry so much. raccoon is back .......on the table, in the crockpot, on the grill!

will you be on the raccoon-wagon?

and ... is possum hiding for any good reason? there are plenty of other "dark meats", right?
(aka: will "possum" be the new "raccoon"?)

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