I was wondering if anyone else had used these. They look really nice and I like supporting someone local. I wanted to know if cherry was one of the woods that was safe to use, as I know some cause allergies or other such things. Since they look to be doing well I'm assuming cherry is fine, but just wanted to make sure.
Anyone have experience with these? They are pricey but very pretty and made in USA and local (for me).
Anything sucky about wooden spoons, I've only used plastic and stainless steel cooking utensils before.