Pizzeria Ristorante Liston
Via Dietro Listone, 19
One of our best meals in Italy, and we only ended up there because we tried to go to the place next door, but it was closed. This was the finest pizza we ate in Italy. It had a Grimaldi’s style crust, but superior ingredients including buffalo mozzaerlla, cherry tomatoes, and basil. The lasagne bolognese had a hint of some sort of sweet spice (nutmeg?).