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Italian style spinach or rabe?

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Home Cooking Italian

Italian style spinach or rabe?

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suburbanite889 | | May 11, 2013 11:30 AM

So tell me, how to those italian deli's get their garlic spinach or broccoli rabe to be so damn tasty? Boat loads of oil withheld, and just the basics (oil, salt, garlic) please?

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