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Italian Pickled Eggplant under oil

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Home Cooking Italian

Italian Pickled Eggplant under oil

i
itryalot | | Aug 7, 2007 05:45 AM

Had some from an Italian friend and now there are eggplants eveywhere. I wanted to make some and found this recipe but her mom kept them for months.
http://www.msadventuresinitaly.com/bl...
Not that it matters that much, but her mom's were in strips and peeled. I worry about preserving with the garlic in it, so I will only add garlic in the blanching part.

Anyone have a good family recipe, aithentic old world Italian preferred. I would also love photos.

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