My mother bought two Italian Pandoro Cakes at Big Lots, and now I have these two big red boxes with no idea what to do with them. I am thinking of a dessert for Christmas. One of them is the plain cake (kind of like Panettone without the fruit), and the other has strips of Hazelnut filling. The only thing I can come up with is trifle, but all of the trifles I have had in the past have been lackluster. Does anyone have a dessert idea, or a really really good trifle recipe?