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Italian Meringue

Italian Meringue Butter Cream Recipe needed (small quantity)

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Italian Meringue Butter Cream Recipe needed (small quantity)

bw2082 | Jul 30, 2010 03:48 PM

Does anyone have a recipe for an italian meringue butter cream that yields a small amount? All the recipes I have seen make a huge amount of frosting and I only need enough for half a dozen cupcakes. I really don't see the need to use 1 1/2 pounds of butter like some recipes call for when I'm only going to use a little of the finished product.

thanks

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