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Los Angeles Area Pork

ISO "Salty Pork" & Sazon (the ingredients)

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ISO "Salty Pork" & Sazon (the ingredients)

young_chower | May 21, 2009 11:36 AM

Was given a recipe for Puerto Rican Black Beans that call for "salty pork". Questions:

1) Is this an easy to find item (Food 4 Less, Vons, etc?)

2) Is there a particular brand that is better than others?

3) Any hormone free, organic, blah blah blah purveyor salty pork available?

Thanks!!!

PS. Recipe also calls for Sazon, the blend of spices in a packet available from Goya and Knorr. Are there any places that make their own sazon that's not from these huge companies?

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