i posted this a few months ago but got no hits. i have since tried 3 different recipes and just haven't been able to get it right. does anyone have any ideas?
posted in april:
i have made my share of english toffee. every time, however, it comes out all wrong. sometimes is is too soft, not quite crispy. others it is crispy but takes days to come out of my molars.
clearly i am doing something wrong.
can anyone point me to a really great recipe? i love to make candy for my girls for easter instead of just buying a few bags of butterfingers.