Two newish Cuban places downtown: Vida (about 18 months old) and the more recent Yuca. Vida seems to have a very limited menu and is set up more to sell drinks than food. A quick perusal of the menu led me to believe thay do not even make black beans, in any form!
Yuca has flowing menu descriptions and prices that would give Miamians a heart attack. Still, to have so many Cuban options in one neighborhood (along with the Fast Foodish Havana Cafe)is nothing short af amazing.
Any recs at either of these places?
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