I live in LA but I'm from NYC, and get back there a couple of times a year. I'm meeting a friend for dinner on a Sunday night, and would like to try someplace that's opened in the last year or so. Ideally, it'll be on the East Side, 23rd St or below. No seafood joints, no steak places, but otherwise totally open in terms of type of cuisine, and pretty flexible on price (though I obviously don't want to spend, like, Per Se money). It would be nice if it had kind of a casual-chic vibe along the lines of Perbacco or Momofuku Ssam. So, anyone have any ideas?