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Cast Iron Induction Cooking

Induction and cast iron

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Induction and cast iron

CACook | Dec 17, 2008 09:28 AM

cast iron is supposed to work really great with induction, but what can one do to avoid scratching up the cooktop surface? I am not moving the pan around, while cooking just small movements from handling.

I heard you can put a piece of silicone mat or paper towel under the pan. while cooking. What have you used that work well?

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