I disagree with simple is the best and I just love a complicated recipe where people have trouble placing what ingredients are in it.
I would love some more ingredients to add to my favorite stir fry sauce.
The ingredients at the moment are
sweet chili sauce
tiny bit of bbq sauce (to add a smoky taste)
I considered curry powder (but I hate cumin), I also considered Chinese 5 spice powder but I dislike anise.
I can't use oyster sauce or fish sauce because I cook for people with shell fish allergies. (I know fish sauce is usually not shell fish but I can't find any that are guaranteed not from the same facility i.e. as shell fish are processed)
I would love if someone had some more ingredients that may be surprisingly tasty in a stir fry sauce?? Asian or not!
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